Outcome | Compliant |
L J'S Sweetheart Bar2114 Michigan Ave
Food Service Establishment
Status | Licensed |
License type | Fixed Establishment |
State license number | 033954 |
Owner | ROBERT L. JONES |
Complexity level | Unknown |
Review frequency | Every 335 days |
8 InspectionsSince 8-1-2016
06-03-2024Routine Inspection
10-11-2023Routine Inspection
Outcome | Compliant |
0 violations cited
10-26-2022Routine Inspection
Outcome | Compliant |
1 violation cited :
Code 2-401.11
Employee(s) smoking
FULL FOOD CODE:
(A) An EMPLOYEE shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can not result. (B) A FOOD EMPLOYEE may drink from a closed BEVERAGE container if the container is handled to prevent contamination of: (1) The EMPLOYEE'S hands; (2) The container; and (3) Exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.
(A) An EMPLOYEE shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can not result. (B) A FOOD EMPLOYEE may drink from a closed BEVERAGE container if the container is handled to prevent contamination of: (1) The EMPLOYEE'S hands; (2) The container; and (3) Exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.
Core
Not corrected
11-02-2021Routine Inspection
Outcome | Compliant |
2 violations cited :
Code 4-302.14
Sanitizer test kit quaternary ammonia not provided
FULL FOOD CODE:
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
Priority Foundation
Corrected on 11-05-2021
Code 4-602.13
Nonfood contact surface(s) soiled
FULL FOOD CODE:
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Core
Not corrected
10-30-2020Routine Inspection
Outcome | Compliant |
0 violations cited
04-03-2019Routine Inspection
Outcome | Compliant |
0 violations cited
04-24-2018Routine Inspection
Outcome | Compliant |
0 violations cited
04-18-2017Routine Inspection
Outcome | Compliant |
1 violation cited :
Code 4-302.14
Sanitizer test kit quaternary ammonia not provided
FULL FOOD CODE:
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
A test kit or other device that accurately measures the concentration in mg/L of SANITIZING solutions shall be provided. (Pf)
Priority Foundation
Corrected on 4-28-2017
Establishments nearby
Built using open data | Site last updated 03-05-2025 with inspection data thru 02-01-2025.