| Outcome | Compliant |
1 violation cited :
Code 6-501.11
Physical facilities in poor repair
FULL FOOD CODE:
PHYSICAL FACILITIES shall be maintained in good repair.
PHYSICAL FACILITIES shall be maintained in good repair.
Core
Not corrected
Cecil Center--Matrix5960 CECIL
Food Service Establishment
| Status | Licensed |
| License type | Fixed Establishment |
| State license number | 202838 |
| Owner | Matrix Human Services |
| Complexity level | High |
| Review frequency | Every 150 days |
16 InspectionsSince 8-1-2016
04-03-2025Routine Inspection
10-04-2024Routine Inspection
| Outcome | Compliant |
0 violations cited
05-29-2024Routine Inspection
| Outcome | Compliant |
1 violation cited :
Code 6-501.11
Physical facilities in poor repair
FULL FOOD CODE:
PHYSICAL FACILITIES shall be maintained in good repair.
PHYSICAL FACILITIES shall be maintained in good repair.
Core
Not corrected
12-08-2023Routine Inspection
| Outcome | Compliant |
0 violations cited
06-08-2023Routine Inspection
| Outcome | Compliant |
0 violations cited
09-27-2022Routine Inspection
| Outcome | Compliant |
0 violations cited
03-24-2022Routine Inspection
| Outcome | Compliant |
0 violations cited
11-10-2021Routine Inspection
| Outcome | Compliant |
0 violations cited
09-10-2020Closed - temporary
| Outcome | Compliant |
0 violations cited
01-17-2020Routine Inspection
| Outcome | Compliant |
0 violations cited
08-20-2019Routine Inspection
| Outcome | Compliant |
0 violations cited
02-19-2019Routine Inspection
| Outcome | Compliant |
0 violations cited
06-06-2018Routine Inspection
| Outcome | Not compliant |
2 violations cited :
Code 3-101.11
Food dishonestly presented
FULL FOOD CODE:
FOOD shall be safe, unADULTERATED and honestly presented. (P)
FOOD shall be safe, unADULTERATED and honestly presented. (P)
Priority
Corrected on 10-15-2025
Code 4-601.11
Non-food contact surface(s) counters not clean
FULL FOOD CODE:
(A) EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch. (Pf) (B) The FOOD-CONTACT SURFACES of cooking EQUIPMENT and pans shall be kept free of encrusted grease deposits and other soil accumulations. (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
(A) EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch. (Pf) (B) The FOOD-CONTACT SURFACES of cooking EQUIPMENT and pans shall be kept free of encrusted grease deposits and other soil accumulations. (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
Core
Not corrected
11-15-2017Routine Inspection
| Outcome | Compliant |
0 violations cited
06-30-2017Routine Inspection
| Outcome | Compliant |
1 violation cited :
Code 6-501.12
Physical facilities/structures floors soiled
FULL FOOD CODE:
(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
Core
Corrected on 10-15-2025
10-04-2016Routine Inspection
| Outcome | Compliant |
1 violation cited :
Code 2-402.11
Hair restraint hair beard net not worn on face
FULL FOOD CODE:
FOOD EMPLOYEES shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; or unwrapped SINGLE-SERVICE or SINGLE-USE ARTICLES.
FOOD EMPLOYEES shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; or unwrapped SINGLE-SERVICE or SINGLE-USE ARTICLES.
Core
Corrected on 10-15-2025
Establishments nearby
Built using open data | Site last updated 10-15-2025 with inspection data thru 09-22-2025.