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St. Aloysius
1232 Washington

Food Service Establishment

StatusLicensed
License typeFixed Establishment
State license number079850
OwnerSt. Aloysius Catholic Church
Complexity levelMedium
Review frequencyEvery 335 days

7 Inspections
Since 8-1-2016

04-04-2024
Routine Inspection

OutcomeCompliant
0 violations cited

03-09-2023
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 4-501.11
Equipment do not meet requirements of rule
FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.
Core
Not corrected

02-09-2022
Routine Inspection

OutcomeCompliant
3 violations cited :
Code 6-501.11
Physical facilities ceiling s in poor repair
FULL FOOD CODE:
PHYSICAL FACILITIES shall be maintained in good repair.
Core
Not corrected
Code 6-303.11
Lighting intensity at work levels not maintained
FULL FOOD CODE:
Light of the proper intensity shall be provided as specified.
Core
Not corrected
Code 4-602.13
Nonfood contact surface(s) soiled
FULL FOOD CODE:
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Core
Not corrected

01-23-2020
Covid19 Positive

OutcomeCompliant
0 violations cited

12-21-2018
Routine Inspection

OutcomeCompliant
0 violations cited

01-03-2018
Routine Inspection

OutcomeCompliant
0 violations cited

12-15-2016
Routine Inspection

OutcomeCompliant
3 violations cited :
Code 4-501.11
Equipment in poor repair
FULL FOOD CODE:
EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.
Core
Not corrected
Code 4-602.13
Nonfood contact surface(s) soiled
FULL FOOD CODE:
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Core
Not corrected
Code 6-501.12
Physical facilities/structures floors with accumulation of debris
FULL FOOD CODE:
(A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except spill cleanup, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
Core
Not corrected
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

St. Aloysius
1232 Washington, Detroit, MI, 48226

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Built using open data | Site last updated 04-23-2025 with inspection data thru 04-08-2025.