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DETROIT RESTAURANT INSPECTIONS

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Fun on the Run Soul Food Catering
19841 SCHOOLCRAFT

Food Service Establishment

StatusNot Licensed
License typeFixed Establishment
State license number229257
OwnerSherron L. Ellis
Complexity levelUnknown
Review frequencyEvery 150 days

5 Inspections
Since 8-1-2016

06-04-2024
Routine Inspection

OutcomeCompliant
0 violations cited

12-05-2023
Routine Inspection

OutcomeNot compliant
4 violations cited :
Code 3-501.16
Cold food item(s) stored above 41 degrees f
FULL FOOD CODE:
Except during preparation, cooking, or cooling, or when time is used as the public health control POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be maintained: (A) 135ºF or above, except that roasts properly cooked and cooled may be held at a temperature of 130ºF; or (P) (B) At 41ºF or less (P)
Priority
Corrected on 12-16-2025
Code 6-301.12
Sanitary hand drying provisions broken
FULL FOOD CODE:
Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: (A) Individual, disposable towels; (Pf) (B) A continuous towel system that supplies the user with a clean towel;(Pf) or (C) A heated-air hand drying device.(Pf) (D) A hand drying device that employs an air-knife system that delivers high velocity pressurized air at ambient temperatures.(Pf)
Priority Foundation
Corrected on 12-16-2025
Code 4-301.11
Equipment not provided
FULL FOOD CODE:
EQUIPMENT for cooling and heating FOOD, and holding cold and hot FOOD, shall be sufficient in number and capacity to provide FOOD temperatures as required. (Pf)
Priority Foundation
Corrected on 12-16-2025
Code 4-203.11
Thermometer(s) not accurate to plus or minus 2 degrees f
FULL FOOD CODE:
(A) FOOD TEMPERATURE MEASURING DEVICES that are scaled only in Celsius or dually scaled in Celsius and Fahrenheit shall be accurate to ±1C in the intended range of use. (Pf) (B) FOOD TEMPERATURE MEASURING DEVICES that are scaled only in Fahrenheit shall be accurate to ±2F in the intended range of use. (Pf)
Priority Foundation
Corrected on 12-16-2025

03-30-2022
Complaint

OutcomeCompliant
1 violation cited :
Code 6-201.11
ceiling(s) not self draining
FULL FOOD CODE:
Except otherwise approved, and except for antislip floor coverings or applications may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are SMOOTH and EASILY CLEANABLE.
Core
Not corrected

03-30-2022
Routine Inspection

OutcomeCompliant
1 violation cited :
Code 6-201.11
ceiling(s) not self draining
FULL FOOD CODE:
Except otherwise approved, and except for antislip floor coverings or applications may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are SMOOTH and EASILY CLEANABLE.
Core
Not corrected

08-18-2021
Routine Inspection

OutcomeCompliant
0 violations cited
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

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Built using open data | Site last updated 12-16-2025 with inspection data thru 11-26-2025.