| Outcome | Compliant |
Mr. Mapps Lounge1627 E Seven Mile Rd
Food Service Establishment
| Status | Licensed |
| License type | Fixed Establishment |
| State license number | 034627 |
| Owner | Mapps Robert L |
| Complexity level | Low |
| Review frequency | Every 335 days |
2 InspectionsSince 8-1-2016
05-01-2025Routine Inspection
03-26-2024Routine Inspection
| Outcome | Not compliant |
2 violations cited :
Code 7-204.11
Sanitizer(s) not approved for use
FULL FOOD CODE:
Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT SURFACES shall meet the requirements specified in this code. (P)
Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT SURFACES shall meet the requirements specified in this code. (P)
Priority
Not corrected
Code 4-302.12
Food thermometer(s) not available
FULL FOOD CODE:
(A) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of FOOD temperatures as specified under Chapter 3. (Pf) (B) A TEMPERATURE MEASURING DEVICE with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin FOODS such as MEAT patties and FISH filets. (Pf)
(A) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of FOOD temperatures as specified under Chapter 3. (Pf) (B) A TEMPERATURE MEASURING DEVICE with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin FOODS such as MEAT patties and FISH filets. (Pf)
Priority Foundation
Not corrected
Establishments nearby
Built using open data | Site last updated 12-16-2025 with inspection data thru 11-26-2025.
