city of detroit logo

DETROIT RESTAURANT INSPECTIONS

HOMEABOUT

Generation Bistro
2440 Seven Mile E

Food Service Establishment

StatusNot Licensed
License typeFixed Establishment
State license number263426
OwnerTommy Grantham
Complexity levelUnknown
Review frequencyEvery 150 days

7 Inspections
Since 8-1-2016

01-14-2024
Routine Inspection

OutcomeNot compliant
1 violation cited :
Code 7-204.11
Sanitizer(s) not approved for use
FULL FOOD CODE:
Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT SURFACES shall meet the requirements specified in this code. (P)
Priority
Not corrected

02-06-2023
Routine Inspection

OutcomeCompliant
0 violations cited

02-17-2022
Routine Inspection

OutcomeCompliant
0 violations cited

02-10-2022
Routine Inspection

OutcomeCompliant
0 violations cited

08-04-2021
Routine Inspection

OutcomeCompliant
0 violations cited

01-21-2021
Routine Inspection

OutcomeCompliant
2 violations cited :
Code 3-501.17
In house prepared ready-to-eat potentially hazardous food(s) without date of consumption marking
FULL FOOD CODE:
(A) READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared and held refrigerated for more than 24 hours in a FOOD ESTABLISHMENT shall be clearly marked at the time of preparation to indicate the date or day by which the FOOD shall be consumed. (Pf) (B) A container of refrigerated, commercially prepared READY-TO-EAT POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be clearly marked, at the time the original container is opened in a FOOD ESTABLISHMENT, to indicate the date or day by which the FOOD shall be consumed. (Pf) A date marking system that does not exceed 7 days, including date of preparation, or opening is to be used. (Pf)
Priority Foundation
Corrected on 1-21-2021
Code 5-205.15
Drainage system not constructed designed installed according to law
FULL FOOD CODE:
A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; (P) and (B) Maintained in good repair.
Core
Not corrected

01-21-2021
Routine Inspection

OutcomeCompliant
2 violations cited :
Code 3-501.17
In house prepared ready-to-eat potentially hazardous food(s) without date of consumption marking
FULL FOOD CODE:
(A) READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared and held refrigerated for more than 24 hours in a FOOD ESTABLISHMENT shall be clearly marked at the time of preparation to indicate the date or day by which the FOOD shall be consumed. (Pf) (B) A container of refrigerated, commercially prepared READY-TO-EAT POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be clearly marked, at the time the original container is opened in a FOOD ESTABLISHMENT, to indicate the date or day by which the FOOD shall be consumed. (Pf) A date marking system that does not exceed 7 days, including date of preparation, or opening is to be used. (Pf)
Priority Foundation
Corrected on 1-21-2021
Code 5-205.15
Drainage system not constructed designed installed according to law
FULL FOOD CODE:
A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; (P) and (B) Maintained in good repair.
Core
Not corrected
About inspections
A restaurant is compliant when zero Priority or Priority Foundation violations are cited during an inspection, or when all are corrected; Core violations will be reviewed at the next routine inspection and are not required to be corrected to be in compliance.

Generation Bistro
2440 Seven Mile E, Detroit, MI, 48234

map of establishment

Establishments nearby

Jackie's Mississippi Flavor
2440 Seven Mile Rd E.
PC3's Grill & Home Cooking
2440 Seven Mile Rd E
Yiu Chan Restaurant
2415 Seven Mile Rd E.
Miley & Miley
2700 Seven Mile Rd E.
Supreme Seafood
2700 Seven Mile Rd E.
Happys Pizza
2742 Seven Mile Rd E.
Christian Guidance Center
19211 Anglin St
Asian Corned Beef
2847 Seven Mile Rd E.
NUNNS BAR-B-Q RESTAURANT
19196 CONANT
Nunn's Bar-B-Que Restaurant II
19196 Conant
Built using open data | Site last updated 05-22-2025 with inspection data thru 05-07-2025.